Wednesday, July 13, 2011

Smoothies for Summer...yumm!

Frozen Banana Latte

1 cup yogurt ( I used Greek God, vanilla; you could use plain and add a little honey)
1 cup raw milk
2 to 3 tsp. instant coffee granules
2 ripe bananas, sliced and frozen

Place ingredients in blender; process until smooth and frothy. Sprinkle with cinnamon, if desired, and serve immediately.
(serving size: about 1 cup)

Even a frothy latte-inspired cooler offers a genuine nutritional kick; with a day's worth of potassium and magnesium, plus a good amount of calcium. And the little bit of caffeine will give you a nice perk! Enjoy!