The following is an excerpt taken from the Weston A. Price Foundation website www.realmilk.com. I'll be alternating discussions between soy dangers and the benefits of raw milk each week. Stay tuned!
"Back in the 20s, Americans could buy fresh raw whole milk, real clabber and buttermilk, luscious naturally yellow butter, fresh farm cheeses and cream in various colors and thicknesses. Today's milk is accused of causing everything from allergies to heart disease to cancer, but when Americans could buy Real Milk, these diseases were rare. In fact, a supply of high quality dairy products was considered vital to American security and the economic well being of the nation.
What's needed today is a return to humane, non-toxic, pasture-based dairying and small-scale traditional processing, in short . . . A CAMPAIGN FOR REAL MILK"
Real milk comes from REAL Cows...what are real cows? Find out next week.....
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